5 TIPS ABOUT REAL GREEK GYROS YOU CAN USE TODAY

Hello, have you experimented with freezing the completed pita? I am thinking whatever they'd be like right after freezing as I am hosting a sizable Greek food party and want to prep just as much of your menu beforehand as I can. ThanksAs compared to other Greek places in the region, this one leans a little bit upscale, indicating portions are small